Online ordering NOW enabled for pick-up and delivery. Just tell us what you want and we’ll prepare it as fast as we can. All orders are manually confirmed by us directly.
MEET THE CHEF
PoYi Lee
His professional experience and culinary training in cuisines including French, American, Asian, combined with artistic inspiration, makes him extremely skilled at putting an innovative and artful approach to traditional fare, creating new combinations of food, experimenting with flavors and presentation, all the while never compromising on quality and freshness.